SERVICE CREW / CASHIER
SERVICE CREW / CASHIER
Fresh/Entry Level
Responsibilities:
- Greet and assist customers in a friendly and professional manner.
- Take food and beverage orders and serve them promptly.
- Process payments accurately using the POS system and issue receipts.
- Handle cash, card, and e-wallet transactions.
- Maintain cleanliness of the dining area, cashier counter, and workstations.
- Ensure customer satisfaction by responding to inquiries and resolving basic issues.
- Follow food safety, hygiene, and company policies.
- Assist with opening, closing, and other assigned duties.
Requirements:
- Willing working during weekend
- working hour : 8.30 - 6 (1 hour break)
- In good health condition
- Age : 18 - 45 years old
Benefits:
- Free parking
- Lunch provided
- Epf and socso
- Annual salary increment and bonus.
Qualification:
-
Job Details
Job Specialization:
Food/Beverage/Restaurant Service
Job Location:
Johor
Employment Type:
Full-Time
Age Range of Candidate:
-
Years of Experience:
0
Monthly Salary:
MYR1700 - MYR2200
